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Read MoreAvena Foods Limited was established in 2008 by a group of pedigreed seed farmers committed to providing ‘pure’¹ oats, uncontaminated by gluten grains, for the…
Read MoreNovember 2017 Best Cooking Pulses ‘BEST’ Certified-Organic Pea Hull Fibers were named as a finalist for Food Ingredients Europe “Organic Champion” Innovation Award. The Awards…
Read MoreNovember 2016 Beneficial Physiological Effects of Isolated or Synthetic Non-digestible Carbohydrates The US Food and Drug Administration published Scientific Evaluation of the Evidence on the Beneficial…
Read MoreNovember 10, 2015 2016, the International Year of Pulses The 68th UN General Assembly declared 2016 the International Year of Pulses (IYP). Facilitated by the…
Read MoreNovember 5, 2014 Increasing the quality protein of a given product In Pulse flours to the fore, Jeff Gelski of Food Business News explores the…
Read MoreSeptember to October 2013 Pulses as Complementary Ingredients in Cereal-Based Products The Symposia ‘Pulses as Complementary Ingredients in Cereal-Based Products’ was held at the American Association of…
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