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Life Cycle Assessment of Avena Foods Pulse and Oat Ingredients

September 13, 2024 Blog Posts, News Release

Groundbreaking Life Cycle Assessment of pulse ingredients helps meet consumer demands for more sustainable foods and beverages

Jannatul Ferdous, a researcher at the University of British Columbia Food Systems PRISM Lab, presented the first ever Life Cycle Assessment of Processed Pea, Lentil, and Bean Products in Canada at the 14th LCA Food International Conference in Barcelona. Learn how Avena Foods can help food and beverage manufacturers in meeting their LCA and sustainability goals.

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Avena Foods Specialty Ingredient Miller

January 16, 2024 News Release

Press Release: Avena Foods Welcomes Wayne Arsenault as CEO

Avena Foods Ltd. announces the appointment of Wayne Arsenault as its new CEO, following the retirement of Gord Flaten.

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April 28, 2023 News Release

Pre-Seeding Crop Report

Mike Gallais, Director of Procurement, Avena Foods, shares his insights in this Spring 2023 crop report for gluten-free oat and pulse market.

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sustainable agriculture plot trial flags

August 18, 2022 News Release

Press Release: Avena Sustainability Advisory Panel

Regina, Saskatchewan (August 17, 2022) – Canadian specialty pulse and oat miller Avena Foods Limited (Avena) has announced a major step forward for its sustainability program with the creation of a Sustainability Advisory Panel.

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Glyphosate Free oats ingredients

August 31, 2021 News Release

NEW! Avena Glyphosate Residue Free certified by The Detox Project

Avena Foods Purity Protocol gluten-free oat ingredients are Glyphosate Residue Free certified by The Detox Project. Products or ingredients bearing a Glyphosate Residue Free Label contain less than 10 parts per billion of the herbicide.

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January 20, 2021 News Release

Avena Joins Field to Market Canada

Becomes First Company to Register Continuous Improvement Project Focused on Advancing Pulse Sustainability PRESS RELEASE – Regina, Saskatchewan, Jan. 20, 2021 – Avena Foods Limited,…

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December 21, 2020 News Release

Protein Industries Canada Virtual Announcement

Regina, Sask., Dec. 8, 2020 – Protein Industries Canada (PIC) announced a $6.3 million investment in Avena’s tempered functional pulse and oat flours which are poised…

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December 08, 2020 News Release

Avena Press Release: Protein Industries Canada invests $6.3 million to develop plant-based consumer products using innovative functional flour tempering system

Protein Industries Canada (PIC) announced a $6.3million investment in Avena’s tempered functional pulse and oat flours which are poised to help meet the fast-growing market demand for plant-based protein ingredients, and commercial food products.

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