Top

Farmer-Owned Quality Driven

As a farmer-owned company we are dedicated to quality through stringent guidelines for growing and processing our unique products. Quality inspections start at production to ensure the pedigreed crops are free from contamination of any other grains. Then our pure oats are processed in our state-of-the-art, allergen-free plant, which is completely dedicated to oats.

Safe for a Celiac Diet

Pure, uncontaminated oats do not contain gluten; making them safe for a celiac diet. Our pure whole grain oat products are guaranteed to be wheat, barley and rye free and are certified gluten-free in the US by the Gluten-Free Certification Organization.  Pure oats are a welcome addition to a gluten-free diet as they provide dietary fiber, B vitamins and iron, which are often hard to get on this diet.  Learn More

« Oatmeal Vs. Oat Cereal To Lower Cholesterol | Main | Positive Results for Gluten-free »
Thursday
Jan192012

Easy Gluten-free Dessert Recipe

DateThursday, January 19, 2012 at 04:32PM

Here's an easy gluten-free streusel recipe to enjoy. http://glutenfreehelp.info/cup-cake-parties/gluten-free-streusel-topping-2/

AuthorAvena Foods | CommentPost a Comment |

Reader Comments

There are no comments for this journal entry. To create a new comment, use the form below.

PostPost a New Comment

Enter your information below to add a new comment.

My response is on my own website »
Author Email (optional):
Author URL (optional):
Post:
 
Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>

Notify me of follow-up comments via email.