FAQs > Processing and Ingredient information (12 entries)
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We comply with labeling regulations as set out by the Canadian Food Inspection Agency (CFIA) in Canada and Food and Drug Administration (FDA) in the US. In Canada: ...
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Although not presently stated on our packaging, all of our products are non-GMO. Oats in general are not a genetically modified crop.
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Our growers follow stringent guidelines and protocol. They start with pedigreed seeds on fields which have not grown gluten containing crops for at least 3 years. They continue to follow ...
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No, our pure oats are processed in a plant which is completely dedicated to oats. This eliminates potential contamination from wheat, barley and rye which may be present in plants that ...
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Our oats are not certified organic. Oats are a cereal crop with one of the lowest inputs for pesticides. Our growers may only use those pesticides which are registered with ...
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Our products are free from major (priority) allergens as listed by Canadian and US labeling guidelines. The following is a list of priority allergens that our processing plant is ...
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We use the R5-ELISA test which uses the latest technology and is capable of testing to less than 5 ppm of gluten. Our Only Oats products test to less than 5 ...
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Yes, we are certified gluten-free through GFCO ( Gluten-Free Certification Organization ) US.
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Yes, all ingredients are certified gluten-free and tested using the R5-ELISA test.
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Yes, our whole grain products are Kosher certified with supervision by Orthodox Union Kosher. OU (Orthodox Union) Kosher is the world’s largest and most widely recognized Kosher certification ...
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No, our products and ingredients are all natural.
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Steel Cut Oats, Rolled Oats and Quick Flakes are made from oat pearls. Oat Pearls are the inner part of the oat kernel also known as groats. Only Oats are steamed ...